Is Our Food Becoming Less Nutritious? – Video Guide – Distance Learning

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Despite centuries of human exploration, there are still portions of our planet untouched by human investigation. The depths of the ocean, a virtual “Twilight Zone” is one of these locales. Determined scientists are working to reach these uncharted waters in an effort to explore new species in a worl…

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Description

Despite centuries of human exploration, there are still portions of our planet untouched by human investigation. The depths of the ocean, a virtual “Twilight Zone” is one of these locales. Determined scientists are working to reach these uncharted waters in an effort to explore new species in a world that is threatened by environmental change.

Suggested Teaching Methods:

1. Pair students to watch and answer questions together.

2. Watch the video as a class, then assign questions as a follow-up activity.

3. Assign each student a question(s) to answer and share.

4. Use as a lesson plan for a substitute teacher.

5. Utilize as an extra credit or homework activity for a related topic lesson.

Students Outcomes:

1. Students will understand the basics of nutrition.

2. Students will understand things affecting food nutrition.

3. Students will explore the changes in the nutrition levels of foods in the present and past.

Format:

– Digital-PDF for easy sharing or printing

– Hyperlink to the video embedded in the document for quick access

– Short answer and extension activity

– Answer key included

Teaching Time

30 minutes

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✅Tip:

Students using Chromebooks should download the free Chrome app DocHub.

It saves their work in the PDF as they work and has great sharing options including Google Classroom

Description

Despite centuries of human exploration, there are still portions of our planet untouched by human investigation. The depths of the ocean, a virtual “Twilight Zone” is one of these locales. Determined scientists are working to reach these uncharted waters in an effort to explore new species in a worl…

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